Four of the handsomest chefs on the planet cooked a three course meal (with three or four choices per course) for 60 of the ladies of Holy Cross Parish on Saturday. Given that I was at it from 10 am to 11pm the day after the hedonistic Scottish Advertising Awards it made for a tough gig.
My dad did it for years, so I took his place this year.
But we made at least £500 profit for charity so can’t really complain.
At least we looked good.